Curry (Chicken / Beef)
Sweet and Sour (Pork / Chicken)
Black Bean Sauce (Beef / Pork / Chicken)
Lamb with Ginger and Spring Onions
Chili and Garlic (Fish / Chicken / Beef)
Sichuan (Pork / Chicken)
Lemon Chicken
Tangy Cantonese Beef
King Prawns in Black Bean Sauce
DESSERT
Fruit Platter
Diamond Banquet
£19.00 per person
SOUP
Chicken and Sweetcom Soup
Prawn Crackers
STARTERS
Aromatic Duck with pancakes and salad and
chef's hoi sin sauce
Deep Fried Crispy Wan Ton
MAIN COURSE
For 6 persons or more
Sizzling Beef Cantonese
Bird Nest of King Prawns in Oyster Sauce
Lamb with Ginger and Spring Onion
Lemon Chicken
Sweet and Sour Pork
Chilli and Garlic Fish Slices
Satay Chicken
Yong Chow Fried Rice
DESSERT
Seasonal Fresh Fruit
Vegetarian Banquet
£15.50 per person
SOUP
Sweetcorn and Beancurd Soup
Prawn Crackers
APPETISER
Vegetarian Spring Rolls on Mock Seaweed
Deep Fried Vegetarian Won Tons
MAIN COURSE
for 2 add Pot of Stir Braised Vegetables
Sichuan Bean Curd
Broccoli with Straw Mushrooms
for 4 add Garlic Chinese Leaf
Spice French Bean
for 6 add
Stir Fried Double Mushroom
Egg Fried Rice
DESSERT
Seasonal Fresh Fruit
Jade Banquet
£16.00 per person
SOUP
Chicken and Sweetcorn Soup
Prawn Crackers
STARTERS
Barbecued Spare Ribs
Crispy Wan Ton &
Sweet and Sour Sauce
MAIN COURSE
For 6 persons or more
Satay Pork
Lemon Chicken
Chicken with Oyster Sauce
King Prawns with Peppers and Black Beans
Sweet and Sour
Pork
Beef with Ginger and Spring Onion
Chilli and Garlic Lamb
Aromatic Duck with pancakes and salad and chef's
hoi sin sauce
MAIN COURSE
For 6 persons or more
Sizzling Beef and Black Bean Sauce
Spicy Grilled Peking Chicken
Sweet and Sour Pork
King Prawns and Cashews
Duckling in Plum Sauce
Fish with Ginger and Spring Onion
Yong Chow Fried Rice
DESSERT
Seasonal Fresh Fruit
The Imperial Banquet
£32.00 per person
SOUP
Seafood Soup
Prawn Crackers
APPETISER 1
Prawn Toast, Ribs, Wan Tons and Garlic Prawns
APPETISER 2
Lobster with Ginger and Spring Onion with Seafood Platter
MAIN COURSE
For 6 persons or more
Sizzling Fillet Streak Cantonese
Chicken and Black Bean Sauce
Kung Bo Prawn and Cashew nuts
Sweet and Sour Pork
Lamb with Ginger and Spring Onion
Bird Nest of King Prawns
Mandarin Fried Rice